Greenfield Flying Dragon Green Tea Collection - Specialty Tea 100 Double Chamber Teabags

Greenfield Flying Dragon: Continuing the Millennium-Long Tradition of Chinese Green Tea

The noble Greenfield Flying Dragon plantation tea carries on the millennia-old tradition of crafting exquisite Chinese green tea. The classic mild taste and delicate floral aroma of Flying Dragon tea refreshes, energizes, and has a beneficial effect on the body.

Greenfield, a premium category plantation tea brand, offers an unrivaled variety of black, green, and oolong teas from renowned plantations in Ceylon, India, China, and Kenya, as well as teas with natural supplements and an excellent collection of herbal teas. The brand's high production quality is achieved through the use of modern technologies, such as individual envelopes that help maintain the ideal state of the tea in sachets or pyramidal sachets, and airtight mylar foil pouches for leaf tea.

The Greenfield Classic Collection features rare, premium black, green, and oolong teas from famous plantations. For the production of Greenfield tea, only the most tender and juicy varietal flushes - two or three top tea leaves and a tea bud - are used.

The Greenfield Fruit and Herb Collection combines delicious black and green teas with excellent compositions of natural fruits, berries, herbs, and spices. The Greenfield Pyramid Collection offers exquisite varieties of black and green plantation tea, oolong tea, and exclusive tea compositions with natural fruits, berries, herbs, and spices, satisfying the preferences of a wide range of consumers. Each transparent pyramid with a label is packed in an individual, multi-layer thermal sachet, fully preserving the taste and aroma of rare tea varieties.

Preparing a well-made cup of Greenfield tea is easy. For black tea, heat the water to 96°C (205°F) or let the boiling water cool for 1 minute, while for green tea and infusions, use water between 77-85°C (170-185°F). Preheat the teapot or cup, place the tea sachets, pour the hot water, and steep for the recommended time: 1-3 minutes for green tea, 2-3 minutes for oolong, 4 minutes for black tea, and 3-6 minutes for herbal tea.

Greenfield also offers a refreshing Cold Brew method for iced tea. Prepare the tea regularly, using half the water to achieve a better concentration of the infusion, then sweeten and add ice for a delightful summer drink.

The Greenfield Flying Dragon green tea is made from tender leaves grown at an altitude of over 1000 meters in Hunan, China. Its floral light aroma and delicate taste have a refreshing effect, provide energy, and benefit performance throughout the day. Packaged in 100 paper bags, each sealed in a foil pouch to preserve the tea's properties, the Greenfield Flying Dragon green tea is ideal for office tea drinking.

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